Trattoria Da Toti

Perched on the rugged coastline of Castelsardo, Trattoria Da Toti is a haven of Sardinian flavours, where age-old recipes are served with heartfelt hospitality. You're embraced by a sense of nostalgia from the moment you step into this charming trattoria. Rustic wooden beams, walls adorned with vintage photographs, and the musical strains of Sardinian folk music transport diners back to simpler times. Each corner of Da Toti tells a tale, most notably of Toti himself, a culinary maestro whose love for his homeland's cuisine became legendary. The menu at Da Toti is a delightful voyage through Sardinia's gastronomic heritage. Seafood takes centre stage, with dishes like 'fregola con arselle' (a traditional pasta with clams) and freshly grilled 'spigola' (sea bass) capturing the essence of the Mediterranean. But it's not just the sea's bounty that shines; the Sardinian hinterland is represented in dishes like 'proceeds' (roast suckling pig) and 'culurgiones' (stuffed pasta pockets), each bursting with robust flavours. A meal at Trattoria Da Toti is incomplete without sampling the local wines. The trattoria boasts an impressive selection, emphasising Vermentino and Cannonau, promising a perfect pairing for every dish.