About Us
Nestled within the historic heart of Valvasone, a town brimming with stories etched into its stone streets and ancient facades, lies Il Cantinone - Osteria Contemporanea. This culinary haven merges the time-honoured traditions of Friuli Venezia Giulia with a modern, innovative approach to dining. The name "Il Cantinone" recalls images of age-old wine cellars, and true to this evocation, the restaurant is a trove of regional wines. Step inside, and the ambience immediately captivates you: stone archways intermingle with sleek modern decor, creating a harmonious blend of past and present. The dimly lit interiors, adorned with vintage wine barrels and contemporary art pieces, set the stage for a unique dining experience. At the helm of Il Cantinone's kitchen is a team of passionate chefs who, while deeply respectful of Friulian culinary roots, are not afraid to venture into new territories. The menu is a testament to this balance. Classic dishes are reimagined with creative twists, resulting in a palette of flavours that is both familiar and novel. Whether it's a delicately prepared risotto infused with local herbs or a reinvented version of frico, a traditional Friulian cheese and potato dish, every plate is a culinary journey through the region's rich gastronomic history.
Cuisines
Italian
Restaurant Type
Premium Casual
Services
Free Wi-Fi, Smoking Area, Takeaway, Disabled access, Outdoor Seating, Parking
Payment Options
Cash, Visa, Mastercard, Apple Pay, Google Pay
Map & Contacts
Address
Via San Pietro, 6
Valvasone, 33098
Valvasone, 33098
Telephone
(+39) 043489156